Make Your Holidays Pop with These Christmas Tree Candy Treats

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Move over, gingerbread men—there’s a new holiday treat stealing the spotlight this season! These Christmas Tree Candy Pops are the perfect way to spread a little holiday cheer (and maybe a sugar rush or two). Made with green candy melts, festive sprinkles, and a trusty popsicle stick, they’re basically edible ornaments you don’t have to hang. They’re so cute, even Santa might trade a cookie for one. So grab your candy melts and get ready to jingle all the way to the sweetest DIY treat of the season!

christmas tree candy pops cute holiday treat

Why you’ll want to make these cute treats:

  • Easy & Fun to Make: No baking required—just melt, decorate, and enjoy!
  • Perfect for All Ages: Kids and adults alike will love creating (and eating) these sweet little trees.
  • Festive & Instagram-Worthy: Bright green candy and sparkly sprinkles make them picture-perfect for holiday parties.
  • Great for Gifting: Wrap them up in cellophane for adorable homemade presents or party favors.
  • Adds Holiday Cheer: These pops bring instant Christmas spirit to dessert tables, cookie swaps, or stocking stuffers!

These Christmas Tree Pops would be great for:

  • Holiday Parties: A festive and easy dessert that guests of all ages will love.
  • Christmas Movie Nights: The perfect sweet snack to enjoy with hot cocoa and your favorite holiday film.
  • School or Classroom Celebrations: A kid-friendly treat that’s cute, mess-free, and allergy-flexible.
  • Family Baking Days: A fun, hands-on activity to do with kids during the holiday season.
  • Gift Exchanges or Secret Santa: Wrap them up for an adorable, homemade gift that spreads cheer.
  • Bake Sales or Fundraisers: Eye-catching treats that are sure to sell out fast.
  • Office Holiday Gatherings: A festive pick-me-up for coworkers during the busiest time of year.
  • Christmas Eve or Day Dessert Table: A whimsical addition to your lineup of holiday sweets.
Christmas tree candy pops on a counter

Christmas Tree Candy Pops

Makes 20 pops

Prep time: 30 minutes

Ingredients

  • 12 ounces green melting candy
  • Star sprinkles
  • Rainbow sprinkles
  • Popsicle sticks
overhead shot of Christmas tree candy pops ingredients

Instructions

Melt the candy according to the package instructions and transfer it to a piping bag.

Place the popsicle sticks around one inch apart on a piece of parchment paper.

Cut the tip off the piping bag and drizzle the melted chocolate over the top of the sucker stick in a triangle shape.

drizzle green candy in a triangle shapes across the popsicle sticks

Immediately top the triangle with a star sprinkle, then decorate with rainbow sprinkles.

add star and sprinkles to the candy before it hardens

Allow the chocolate to cool and harden before serving.

closeup of finished Christmas tree candy treat

FAQ

Can I make these Christmas Tree Candy Pops ahead of time?

Absolutely! You can make them up to 3 days in advance. Just store them in an airtight container at room temperature, away from heat or moisture.

What if I don’t have green candy melts?

No problem! You can use white candy melts and add a few drops of green food coloring—or even try different colors for a fun twist (think pink or gold trees!).

How do I keep the candy from sliding off the popsicle stick?

Make sure the candy coating isn’t too hot when dipping and let it thicken slightly before shaping. You can also dip the stick tip in candy first, let it harden, then add the rest of the candy for extra hold.

Can I use different decorations instead of sprinkles?

Definitely! Try crushed candy canes, mini M&Ms, edible glitter, or tiny pearl sprinkles for a unique and festive touch.

Christmas tree pops on a serving board

Tips & Tricks for Perfect Christmas Tree Candy Pops

  • Use parchment paper: It keeps your candy trees from sticking and makes cleanup a breeze.
  • Work quickly: Candy melts harden fast, so have your sprinkles ready to go before you start decorating.
  • Smooth it out: If your candy looks lumpy, stir in a tiny bit of vegetable oil or shortening for a silky finish.
  • Add a “tree topper”: A star-shaped sprinkle or candy adds the perfect finishing touch!
  • Get creative: Try different colors, drizzle white chocolate “snow,” or add edible glitter for extra sparkle.

Looks like your kitchen just turned into the North Pole’s sweetest workshop! These Christmas Tree Candy Pops are proof that a little creativity (and a lot of sprinkles) can turn simple ingredients into pure holiday magic. Whether you’re gifting them, sharing them at a party, or sneaking one for yourself, they’re guaranteed to make spirits bright. So grab your apron, cue up the Christmas tunes, and let the candy crafting begin—because the best way to spread holiday cheer is by eating treats that look like Christmas trees!

Now that you know how to make these Christmas Tree Candy Pops, you might also want to check out:

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