How to Make a Halloween Charcuterie Board That’s Ghoulishly Good
Get ready to elevate your Halloween festivities with a spooktacular charcuterie board that will delight both kids and adults alike! This creative spread features adorable Oreo bats, creepy-crawly Rolo spiders, and charming pumpkins crafted from fresh oranges, all nestled among an array of nuts and cheeses. Perfect for parties or a cozy night in, this Halloween-themed board combines festive fun with delicious flavors. Let’s dive into the steps to create this ghoulishly good centerpiece for your Halloween celebration!
Halloween Charcuterie Board
Prep: 25 minutes| Total Time: 25 minutes
Servings: 4-6
Ingredients
- 4-5 mandarin oranges
- 1 celery stalk
- 1 roll of Rolos (8 individual rolos)
- 12 Oreos
- ½ cup thin pretzel rods
- Candy eyes
- 3 Tbsp melting chocolate wafers
- 1, 8 oz bag cheddar cubes
- 1, 8 oz bag white cheddar cubes
- ½ cup honey roasted cashews
- 1 bag M&Ms
- ½ cup mini marshmallows
Additional
1 board (11 in x 11in)
Directions
Peel the oranges. Cut the celery stalk into thin 1 inch pieces. Place in the center of the oranges to make pumpkin stems.
Melt the chocolate according to the package.
To make the bat Oreos, twist apart the cookie and cut the top in half to make wings. Press those halves into the white filling.
Place a small amount of melted chocolate in the center of the cookie. Twist apart another cookie and place the top of the cookie on the melted chocolate/wings. Put a small dab of melted chocolate onto the back of candy eyes and put on the top of the Oreo.
To make the spiders, cut a few pretzel rods into .25 inch pieces. Turn the Rolo upside down and put a small amount of melted chocolate on the base. Put 4 pretzel legs on the chocolate. Repeat for all Rolos. Allow to cool.
Once cooled, turn the rolos back over and put a small amount of chocolate on the back of the candy eyes and put in place.
Fill the board by first placing the cheese cubes into curved lines on the board. Fill in with the rest of the bats, spiders, pumpkins, etc.
FAQ for Creating a Halloween Charcuterie Board
Can I prepare the Oreo bats and Rolo spiders in advance?
Yes, you can prepare the Oreo bats and Rolo spiders a day ahead. Just store them in an airtight container to keep them fresh until you’re ready to assemble your charcuterie board.
Are there any nut-free alternatives for this board?
Absolutely! You can substitute nuts with dried fruits like cranberries, apricots, or raisins. Pretzels and popcorn also make great crunchy additions that are safe for those with nut allergies.
How can I make the orange pumpkins look more festive?
To make the orange pumpkins stand out, consider adding candy eyes or creating a jack-o-lantern face out of melted chocolate.
If you want to add even more treats to your Halloween charcuterie board or treat buffet, check out these posts:
- These Halloween Mini Candy Corn Cheesecakes are Hauntingly Delicious!
- Wriggle Into Halloween with These Dirt Cupcakes
- Halloween Double Chocolate Chip Cookies with a Spooky Monster-Eyed Twist